Cooking Class - Out of India
Date:
3/18/2021
Time:
6-9PM
Pricing:
$85
Description:
Explore the unique flavors from the different regions of India! There is more to this cuisine than just curries. Sue Chef will demonstrate such dishes as papadums (thin, crisp, round flatbread) with mango chutney, lamb tikka masala, vada pav (Indian veggie burgers), coconut chicken curry in a hurry, and pan-fried banana cakes!