Venue: Isabel's Market + Eatery
310 Blue Star Hwy
Douglas, MI 49406
Join Sue Chef and Jill Keb from Plant Life Journey for a Sweet + Spicy Plant-based Dinner Party.
Jill Keb is a longtime plant-based educator. She has embraced a plant-strong lifestyle since 1998. As a certified food educator, Jill will wow you with her knowledge and culinary skills. Learn more about Jill and her background at PlantLifeJourney.com
. We’re super-excited to have Jill teaching at the Cooking School at Isabel’s this fall. Join us as Jill whips up a delicious plant-based meal for you, while Mindy Trafman pairs the perfect wines or cocktails. A sneak peek and a few of the dishes Jill will prepare for you: rice noodle salad, oven-baked tofu “fish cakes”, sweet + spicy mango bowls, and apple crisp.